- Gluten free
- Lactose free
- 98.5% fat free*
- Source of protein
- High in calcium
- Naturally cholesterol free
- Non-GM Soy**
* contains 1.5% total fat
** So Good™ uses soy protein that is Identity Preserved. Identity Preserved means that every stage from seed to supermarket is controlled, to maintain segregation and minimise the possibility of mixing Identity Preserved soybeans with any genetically modified soybeans.
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Per servePer 100mL
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Energy (kJ)618247
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(Cal)14859
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Protein (g)8.03.2
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Gluten (g)Not detectedNot detected
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Fat (g)3.81.5
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Saturated Fat (g)0.50.2
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Trans Fat (g)0.00.0
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Polyunsaturated Fat (g)1.80.7
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Monounsaturated Fat (g)1.50.6
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Cholesterol (mg)0.00.0
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Carbohydrate (g)20.08.0
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Sugars (g)12.34.9
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Lactose (g)0.00.0
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Galactose (g)0.00.0
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Dietary Fibre (g)0.30.1
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Sodium (mg)11345
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Potassium (mg)588235
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Vitamin A (µg)100 (13% RDI)*40
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Riboflavin (Vitamin B2) (mg)0.43 (25% RDI)*0.17
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Vitamin B12 (µg)1.0 (50% RDI)*0.4
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Calcium (mg)300 (37% RDI)*120
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Phosphorus (mg)250 (25% RDI)*100
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Isoflavones (mg)10.9 #4.4
- * Percentage of Recommended Dietary Intake (RDI)
- # Isoflavone Aglycones
Filtered water, soy protein (3.5%), corn maltodextrin, cane sugar, fructose, vegetable oils (sunflower, canola), minerals (calcium, phosphorus, magnesium), acidity regulators (332, 450), flavour, antioxidant (ascorbic acid), vitamins (B12, A, B2, B1).
Contains soy.