Mango coconut popsicles

Name: Mango coconut popsicles
Prep time: 5 min
Cook time: Cook time not available
Total time: 5 min
Yield: Serves 6

Prep

5 min

Serves

Skill

Vegetarian

Prep

5 min

Serves

Skill

These colourful popsicles make a perfect “pick me up” healthy snack or dessert that kids will love. It's easy to make and will become a family favourite.

Ingredients

1 cup frozen mango pieces
1 frozen banana chopped
3/4 cup So Good™ Almond Milk Unsweetened
6 tbs coconut yoghurt

Nutrition per serving

Weight, measurement and temperature conversions

239 kJ

energy kj

1 g

protein

2 g

saturated fat

0.9 g

dietary fibre

8 g

carbohydrate

6 g

sugars

7 mg

sodium

Method

Place mango, banana and almond milk in a blender and blend until thick and creamy.
Spoon 1 tbs of yoghurt into the base of each popsicle mould.
Pour mango mixture evenly over yoghurt in each popsicle hole. Insert wooden sticks.
Place in freezer.

1 cup frozen mango pieces
1 frozen banana chopped
3/4 cup So Good™ Almond Milk Unsweetened
6 tbs coconut yoghurt