Acai and pomegranate breakfast bowl

Prep

10 min

Serves

2

Skill

Vegetarian

Acai and pomegranate breakfast bowl

Prep

10 min

Serves

2

Skill

So Good Almond and Coconut Milks Breakfast Summer Brunch Smoothies

Try this colourful start to your day!

Ingredients

100g frozen unsweetened acai, roughly broken
½ cup pomegranate seeds
½ cup berries of choice
1 frozen banana, chopped
1 cup So Good Almond Milk Unsweetened

Toppings

2 tablespoons granola or natural muesli
2 tablespoons berries of choice
2 tablespoons pomegranate seeds
2 tablespoons chia seeds

Nutrition per serving

Weight, measurement and temperature conversions

1450 kJ

energy kj

6 g

protein

1 g

saturated fat

10.5 g

dietary fibre

59 g

carbohydrate

49 g

sugars

87 mg

sodium

Method

Place acai, pomegranate seeds, berries, banana and almond milk in a blender and blend until thick and creamy.
Pour mixture into bowl and top with granola, chia seeds, pomegranate and berries of choice.

100g frozen unsweetened acai, roughly broken
½ cup pomegranate seeds
½ cup berries of choice
1 frozen banana, chopped
1 cup So Good Almond Milk Unsweetened

Toppings

2 tablespoons granola or natural muesli
2 tablespoons berries of choice
2 tablespoons pomegranate seeds
2 tablespoons chia seeds

Nutrition per serving

Weight, measurement and temperature conversions

1450 kJ

energy kj

6 g

protein

1 g

saturated fat

10.5 g

dietary fibre

59 g

carbohydrate

49 g

sugars

87 mg

sodium