Hazelnut nice cream

  • Skill Easy
  • Prep time 5 mins
  • Cook time nil mins
  • Servings 4

A creamy nice cream perfect for a healthy snack or dessert. A great alternative to your favourite hazelnut ice cream.

Ingredients

  • 1/2 cup roasted hazelnuts
  • 3 large frozen bananas, chopped
  • 1/2 cup So Good™ Almond Milk Unsweetened


 

Method

  1. Place all ingredients into a blender and blend until smooth and creamy.
  2. Top with extra hazelnuts and cacao nibs.

Tips

  • As bananas become  overripe, peel and place in  the freezer. Frozen banana gives nice cream its smooth creamy texture.
  • Be careful when roasting hazelnuts as they will burn  very quickly.
  • Remove the hazelnut skins  as they can have a bitter  taste once roasted.
  • Per Serve
  • Energy (kJ)
    755
  • (Cal)
    180
  • Protein (g)
    4
  • Fat (g)
    11
  • Saturated Fat (g)
    1
  • Carbohydrate (g)
    16
  • Sugars (g)
    10
  • Dietary Fibre (g)
    4
  • Sodium (mg)
    12
  • Potassium (mg)
    394
  • Calcium (mg)
    58
  • Iron (mg)
    0.9