Macadamia Aioli

  • Skill Easy
  • Prep time 5 mins
  • Servings 16

Ingredients

  • 1 cup unsalted macadamia nuts, soaked in water overnight  
  • ½ cup So Good Almond Milk Unsweetened  
  • ¼ cup light olive oil  
  • ¼ tsp garlic powder  
  • ¼ tsp salt   
  • 1 lemon, juiced  

Method

1. Drain macadamia nuts.  

2. Place all ingredients into blender and blend until smooth and creamy. Store in an airtight container in the fridge.  

  • Per Serve
  • Energy (kJ)
    420
  • (Cal)
    100
  • Protein (g)
    0.9
  • Fat (g)
    10.4
  • Saturated Fat (g)
    1.5
  • Carbohydrate (g)
    0.6
  • Sugars (g)
    0.5
  • Dietary Fibre (g)
    0.8
  • Sodium (mg)
    39
  • Potassium (mg)
    47
  • Calcium (mg)
    15
  • Iron (mg)
    0.2