Ingredients
- 1 cup unsalted macadamia nuts, soaked in water overnight
- ½ cup So Good Almond Milk Unsweetened
- ¼ cup light olive oil
- ¼ tsp garlic powder
- ¼ tsp salt
- 1 lemon, juiced
Method
1. Drain macadamia nuts.
2. Place all ingredients into blender and blend until smooth and creamy. Store in an airtight container in the fridge.
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Per Serve
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Energy (kJ)420
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Energy (Cal)100
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Protein (g)0.9
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Fat (g)10.4
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Saturated Fat (g)1.5
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Carbohydrate (g)0.6
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Sugars (g)0.5
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Dietary Fibre (g)0.8
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Sodium (mg)39
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Potassium (mg)47
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Iron (mg)0.2
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Calcium (mg)15